- Manufactured in
- Richmond, Virginia
- Storage shelf life
- 365 days Dry
- Retail shelf life
- 365 days Dry
- Temperature requirements
- 50.0 F - 75.0 F
Ingredients
Sugar, Gluten free flour blend (rice flour, brown rice flour, sorghum flour, potato starch, tapioca flour, xanthan gum), Cocoa, Baking soda, Salt, Freeze dried brewed coffee
Product Qualities
- Nut-Free
- Vegan
- Dairy-Free
- Gluten-Free
- Soy-Free
LillyBean Gluten Free Chocolate Cupcake Mix with No Artificial Colors - Dairy and Soy Free, Vegan - Makes Delicious Desserts - Cakes, Donuts, Cake Pops - 13 oz