- Manufactured in
- Richmond, Virginia
- Storage shelf life
- 365 days Dry
- Retail shelf life
- 365 days Dry
- Temperature requirements
- 50.0 F - 75.0 F
Ingredients
GLUTEN FREE FLOUR (SWEET WHITE RICE FLOUR, WHOLE GRAIN BROWN RICE FLOUR, POTATO STARCH, WHOLE GRAIN SWEET WHITE SORGHUM FLOUR, TAPIOCA FLOUR, XANTHAN GUM), CANE SUGAR, BROWN SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, SODIUM BICARBONATE, MONO CALCIUM PHOSPHATE), VANILLA BEAN, SALT, BAKING SODA
Product Qualities
- Nut-Free
- Vegan
- Dairy-Free
- Gluten-Free
- Soy-Free
Sugars (cane sugar, brown sugar) , Gluten Free Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Mono Calcium Phosphate), Salt, Baking Soda, Vanilla bean, Lemon Juice Powder (lemon juice solids, maltodextrin, lemon oil)