San Gennaro Foods

San Gennaro Foods, an SQF-certified company founded in 1993 by Jerry Mascio, is a family-owned business based in Kent, Washington, specializing in authentic Italian specialty foods. As the largest manufacturer of pre-cooked polenta in the U.S., we are committed to delivering clean-label, high-quality products that meet modern consumer demands. Our Gluten-Free Certified and Non-GMO Project Verified polenta, along with our ready-to-eat stews, offer both tradition and convenience without compromising on taste. As a trusted partner, we prioritize food safety, consistency, and operational excellence to support our distributors and retail partners. San Gennaro Foods is dedicated to helping consumers spend less time in the kitchen and more time making memories—with high-quality, ready-to-use products that deliver homemade taste without the hassle.